• Veg Appetizers
  • Non-Veg Appetizers
  • VEG ENTREES
  • CHICKEN ENTREES
  • LAMB & GOAT ENTREES
  • SEAFOOD ENTREES
  • TANDOORI ENTREES
  • INDO CHINESE ENTREES
  • BIRYANIS
  • TANDOORI BREADS
  • DESSERTS
  • KIDS MENU
  • SOUPS AND SALADS
  • SIDES
  • HOT/COLD BEVERAGES

VEG APPETIZERS/ STARTERS

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SAMOSAS
$4.50

(Crispy pastry shell stuffed with potatoes, onions, green peas and spices)

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VEG PAKORA
$ 5.00

(Mixed vegetables coated with chickpeas flour batter and deep fried)

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ALOO TIKKA
$4.00

(Mix vegetables and potatoes mixed with spices and deep fried)

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VEGETABLE SPRING ROLL
$4.00

(Mixed vegetables wrapped with thin flour shell and deep fried)

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SAMOSA CHAAT
$5.00

(A bed of samosa topped with chickpeas, yogurt, tamarind, mint chutney)

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ALOO TIKKA CHAAT
$5.50

A bed of aloo tikka served with chickpeas, yogurt, tamarind and mint chutney

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PANI PURI
$7.00

(Crisp fried dough balls filled with potatoes, spicy tangy water and chutneys)

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DAHI PURI
$7.00

(Crisp fried dough balls filled with potatoes, yogurt and chutneys)

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PAPDI CHAAT
$6.00

Bed of fried flour crisps, chickpeas, yogurt and chutneys

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GOBI MANCHURIAN(GF)
$12.00

(Cauliflower fried and sautéed with homemade special sweet sauce)

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GOBI 65(GF)
$12.00

(Cauliflower fried and sautéed with yogurt, herbs and spices.)

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CHILLI PANEER(GF)
$12.00

(Deep fried cottage cheese cooked with bell peppers, onion and homemade sauce)

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PANEER 65
$12.00

(Deep fried cottage cheese cooked with yoghurt, spices and special herbs.)

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BABY CORN PAPER CHILLI (V)
$11.00

(Deep fried baby corn cooked with bell pepper, onion, garlic and homemade sauce)

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BABY CORN MANCHURIAN
$11.00

(Deep fried baby corn cooked with bell garlic and homemade sauce)

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CHILLI PAKORA(GF)
$5.00

(An assortment of chili mixed with flour batter and deep fried)

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PANEEER PAKORA(GF)
$7.00

(Cottage cheese mixed with spices, flour batter and deep fried)

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VEGETABLE MOMO
$12.00

(Vegetables seasoned with onion, scallions, cilantro, garlic, ginger and different spices and wrapped in a thin flour shell.)

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VEGETABLE CHILLI MOMO
$12.00

(Vegetable momo deep fried and sautéed with homemade sauce, onion, bell peppers and spices.

NON-VEG APPETIZERS/ STARTERS

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LAMB KEEMA SAMOSA
$7.00

(Crispy pastry shell stuffed with minced lamb and spices and deep fried.)

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CHICKEN 65(GF)
$12.00

(Boneless chicken cubes, fried and sautéed with homemade spices.)

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CHICKEN 555
$12.00

(Boneless chicken cubes, fried and sautéed with homemade spices.)

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CHICKEN PAKORA(GF)
$7.00

(Boneless chicken mixed with flour batter, spices and deep fried)

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CHILLI CHICKEN(GF)
$12.00

(Fried boneless chicken cooked with bell peppers, chilies, onion and homemade sauce)

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CHICKEN LOLLIPOP(GF)
$12.00

(Chicken wings marinated, deep fried and sautéed with homemade spices and herbs)

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CHICKEN MANCHURIAN(GF)
$12.00

(Boneless chicken fried and sautéed with homemade sweet and spicy sauce)

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SESSAME MANGO CHICKEN(GF)
$12.00

(Boneless chicken fried and sautéed with mango chunks and pulp along with homemade spices and herbs.)

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SHRIMP CHILLI(GF)
$14.00

(Shrimp sautéed with ginger, garlic, homemade sauce and spices.)

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AMRITSAR FISH FRY(GF)
$14.00

(Fish pieces mixed with flour batter and deep fried)

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GARLIC FISH (GF)
$ 14.00

(Fish fried and sautéed with fresh garlic, homemade sauce, spices, onion and bell pepper.)

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CHICKEN MOMO
$ 14.00

(Grounded chicken seasoned with onion, scallions, cilantro, garlic, ginger, spices, wrapped in potsticker dough and steamed.)

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CHICKEN CHILLI MOMO
$ 14.00

(Chicken momo deep fried and sautéed with homemade sauce, onion, bell peppers and spices.)

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CHICKEN GHEE ROST (GF)
$ 15.00

(A popular Mangalorean dish; grilled with chef’s special spices and butter to roast the chicken.)

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LAMB / GOAT SUKKHA(GF)
$ 22.00

(Grilled dry lamb/goat simmered with onions, tomatoes and Indian spices.)

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LAMB CHOP
$ 25.00

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HOT GARLIC CHICKEN
$ 12.00

VEG ENTREES

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MALAI KOFTA
$ 15.00

(Spongy cottage cheese rolled into balls and cooked in a cashew and butter cream sauce)

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MUTTER PANEER
$ 14.00

(Homemade cottage cheese cooked with peas in yellow creamy sauce and cashew sauce.)

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PANEER BHURJI(GF)
$ 15.00

(Scrambled cottage cheese cooked with tomato, onion spices and herbs.)

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PALAK PANEER (GF)
$ 15.00

(Homemade cottage cheese and spinach simmered with a touch of spices)

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PANEER TIKKA MASALA(GF)
$ 15.00

(Homemade cottage cheese simmered with cashews, rich butter, and creamy tomato sauce.)

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KASHMIRI KADAI PANEER(GF)
$ 15.00

(Homemade cottage cheese cooked with onions, bell peppers and tomatoes.)

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PANEER MAKHNI (GF)
$ 15.00

(Homemade cottage cheese cubes cooked with tomato sauce, cashew sauce, spices and cream.)

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PANEER LABABDAR(GF)
$ 15.00

(Homemade cottage cheese cooked with fried tomatoes and onions combined with cream and cashew sauce)

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VEG KORMA (GF)
$ 15.00

(Mixed vegetables cooked in a white sauce containing butter cashew cream and spices)

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BHINDI MASALA(V)(GF)
$ 15.00

(Sliced deep fried okra mixed with onion, tomatoes and aromatic species)

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TAWA BHINDI
$ 16.00

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ALOO GOBI(V)(GF)
$ 14.50

(Potatoes and cauliflower seasoned with spices, garlic and ginger)

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VEG MASALA(V)(GF
$ 15.00

Mix vegetables seasoned with ginger, garlic, spices and onion sauce)

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MUSHROOM MATTAR(V)(GF)
$ 14.00

(Mushroom and green peas cooked with spices and curry sauce)

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VEG TIKKA MASALA(GF)
$ 15.00

(Mixed vegetables with rich butter cream, cashews and tomato sauce)

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MALAI METHI MUTTER
$ 15.00

(Methi Matar Malai is a smooth, rich and delicious curry made in a white gravy along with fenugreek, peas, and cashews. This North Indian curry is well known for its rich Creamy texture, and pairs.)

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ALOO PALAK(V)(GF)
$ 14.00

(Potatoes and spinach cooked with curry sauce)

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ALOO MATTAR(V)(GF)
$ 14.00

(Potatoes and peas cooked with curry sauce and spices)

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ALOO CHOLEY(V)
$ 14.00

(Chickpeas cooked with potatoes, onion sauce, homemade spices and herbs.)

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CHANNA MASALA (V)
$ 14.00

(Delicious chickpeas cooked in exotic blend of North Indian spices)

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CHOLEY BHATURE(V)
$ 15.00

(Punjabi mixture of spicy curried chickpeas and puffy fried flour bread.)

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DAL MAKHNI (GF
$ 14.00

(Whole black lentils simmered on a low heat until tender and tempered with onions, ginger, garlic, tomatoes and butter)

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DAL TADKA (GF)
$ 14.00

(Yellow lentils tempered with cumin, garlic, and spices)

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ALOO BAINGAN(V)(GF)
$ 14.00

(Potatoes and eggplant seasoned with garlic ginger and homemade spices)

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BAGARA BAINGAN(v)
$ 15.00

(Indian eggplant cooked with mixture of peanuts, sesame paste, onion and tomatoes.)

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BAINGAN BHARTA(V)(GF)
$ 15.00

(Oven baked eggplant cooked with spices, onion and tomato sauce.)

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VEG CHETTINAD
$ 15.00

(A lovely flavorful vegetable curry made by toasting aromatic spices with coconut.)

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VEG KOLHAPURI
$ 15.00

(Spicy vegetable curry cooked with kolhapuri ground masala.)

CHICKEN ENTREES

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EGG BHURJI
$ 14.00

(Scrambled egg cooked with onion, tomato, spices and herbs.)

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BUTTER CHICKEN
$ 16.00

(A delicious gravy cooked with boneless chicken thigh pieces, cashew sauce, butter and spices)

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BHUNA CHICKEN
$17.00

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CHICKEN TIKKA MASALA
$ 16.00

(A delicious creamy gravy cooked with boneless chicken tikka, special herbs, cashew and spices.)

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CHICKEN CURRY(GF)
$ 16.00

(Boneless chicken cooked with special spices, tomato and onion sauce.)

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ACHARI CHICKEN CURRY(GF)
$ 16.00

(A delicious tangy gravy cooked with boneless chicken, mixed pickle and homemade spices.)

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MANGO CHICKEN CURRY(GF)
$ 16.00

(A delicious tangy gravy cooked with boneless chicken, mango pulp and chunks and homemade spices.)

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CHICKEN KADAI(GF)
$ 16.00

(Boneless chicken cooked in onion sauce with bell peppers and onions.)

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CHICKEN SAAG(GF)
$ 16.00

(Boneless chicken cooked with chopped fresh spinach and light aromatic spices and light touch of cream.)

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CHICKEN VINDALOO(GF)
$ 16.00

(A specialty of Goa, boneless chicken preserved in red wine vinegar, chili pepper and stewed with garlic and potatoes.)

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CHIKEN KORMA(GF)
$ 16.00

(Boneless chicken cooked in creamy sauce with cashew and dried nuts, mildly spiced.)

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CHICKEN HYDREBADI(GF)
$ 16.00

(Popular South Indian curry, boneless chicken cooked with rich creamy cashew sauce and onion sauce.)

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CHICKEN JALFREZI
$ 16.00

(Fresh cooked boneless chicken with veggies cooked in spices with onion and tomato sauce and special herbs.)

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CHICKEN CHETTINAD
$ 16.00

(A lovely flavorful chicken curry made by toasting aromatic spices with coconut milk.)

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CHICKEN KOLHAPURI
$ 16.00

(Spicy chicken curry cooked with kolhapuri ground masala, bay leaf, cinnamon and coconut milk.)

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CHICKEN XACUTI
$ 16.00

(Boneless chicken cooked with brown coconut, curry leaves and aromatic spices.)

LAMB AND GOAT ENTREES

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LAMB KHEEMA CURRY(GF)
$ 19.00

(Ground lamb cooked with ginger and browned onions in a curry sauce.)

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LAMB/GOAT CURRY(GF)
$ 19.00

(Lamb/Goat meat cubes cooked in onion sauce and aromatic spices.)

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LAMB/GOAT KADAI(GF)
$ 19.00

(Lamb/Goat meat cubes cooked in onion sauce with bell peppers and onions)

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LAMB/GOAT BHUNA
$ 22.00

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LAMB/GOAT SUKKHA
$ 22.00

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LAMB/GOAT SAAG
$ 19.00

(Lamb/Goat meat cubes cooked with chopped fresh spinach and aromatic spices with a touch of cream.)

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LAMB/GOAT VINDALOO(GF)
$ 19.00

(A specialty of Goa which is prepared by lamb/goat meats preserved in red wine vinegar, chili pepper and stewed with garlic and mixed with potatoes.)

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LAMB / GOAT KORMA(GF)
$ 19.00

(Lamb/Goat meats cubes cooked in creamy sauce with cashews and dried nuts, mildly spiced.)

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LAMB/GOAT HYDREBADI(GF)
$ 19.00

(Popular South Indian Curry, goat/lamb meat cubed cooked with rich creamy cashew sauce and onion sauce.)

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LAMB / GOAT ROGAN JOSH(GF)
$ 19.00

Tender lamb/goat meat pieces simmered in a blend of exotic spices with ginger and garlic.)

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LAMB / GOAT KULAMBU(GF)
$ 19.00

(A lovely flavorful lamb/goat curry made by toasting aromatic spices with coconut.)

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LAMB / GOAT KOLHAPURI(GF)
$ 19.00

(Spicy, lamb/goat cooked with kolhapuri ground masala, bay leaf, cinnamon and coconut milk.)

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LAMB / GOAT RARA
$ 21.00

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LAMB / GOAT KERALA
$ 19.00

(spicy lamb/goat curry made in the traditional Kerala style with coconut, curry leaves.)

SEAFOOD ENTREES

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FISH CURRY(GF)
$ 19.00

(Chopped Mahi Mahi fish pieces cooked in onion sauce, spices and special herbs.)

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FISH KADAI(GF)
$ 19.00

(Chopped Mahi Mahi fish pieces cooked in onion sauce with bell peppers and onions.)

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FISH SAAG(GF)
$ 19.00

(Chopped Mahi Mahi fish pieces cooked with chopped fresh spinach and lightly aromatic spices with a touch of cream.)

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FISH VINDALOO(GF)
$ 19.00

(Specialty of Goa, chopped Mahi Mahi preserved in red wine vinegar, chili pepper and stewed with garlic and potatoes.)

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FISH TIKKA MASALA
$ 19.00

(A delicious creamy gravy cooked with chopped Mahi Mahi and special spices.)

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FISH KORMA
$ 19.00

(Chopped Mahi Mahi cooked in creamy with cashew and dried nuts, mildly spiced.)

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FISH HYDRABADI
$ 19.00

(Popular South Indian Curry, chopped Mahi Mahi cooked with rich creamy cashew sauce and onion sauce.)

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FISH XACUTI
$ 19.00

(Chef’s special curry, chopped Mahi Mahi with brown coconut, curry leaves and aromatic spices.)

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FISH CHETTINAD
$ 19.00

(A lovely flavorful Mahi Mahi fish curry made by toasting aromatic spices with coconut.)

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KERALA FISH CURRY
$ 18.00

(A traditional Kerala style Mahi Mahi fish curry, cooked with spices in coconut milk and tamarind.)

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SHRIMP CURRY
$ 19.00

(Shrimp cooked in onion sauce and aromatic spices.)

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MANGO SHRIMP CURRY
$ 19.00

(A delicious tangy gravy cooked with shrimp, mango and homemade spices.)

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SHRIMP KADAI
$ 19.00

(Shrimp cooked in onion sauce with bell peppers and onions.)

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SHRIMP SAAG
$ 19.00

(Shrimp cooked with chopped fresh spinach and lightly aromatic spices.)

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SHRIMP VINDALOO
$ 19.00

(A specialty of Goa which is prepared by shrimp preserved in red vinegar, chili pepper and stewed with garlic and mixed potatoes.)

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SHRIMP KORMA
$ 17.50

(Shrimp cooked in a creamy sauce with cashew and dried nuts, mildly spiced.)

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SHRIMP HYDRABADI
$ 19.00

Popular South Indian Curry, shrimp pieces cooked with rich creamy cashew sauce and onion sauce.)

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SHRIMP XACUTI
$ 19.00

(Chef Special curry, shrimp pieces with brown coconut, curry leaves and aromatic spices.)

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SHRIMP CHETTINAD
$ 19.00

(A lovely flavorful shrimp curry made by toasting aromatic spices with coconut milk.)

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SHRIMP TIKKA MASALA
$ 17.50

A delicious creamy gravy cooked with shrimp pieces and special spices.)

TANDOORI ENTREES

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TANDOORI CHICKEN
$ 20.00

(Chicken marinated overnight in our homemade yogurt with herbs, ginger, spices and fresh grilled in a clay oven.)

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CHICKEN TIKKA
$ 16.00

(Chicken tender cubes marinated overnight in our homemade yogurt, spices and herbs and skewered and grilled in clay oven.)

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SEEKH KABOB
$ 18.00

(Ground lamb mixed with herbs and spices skewered and grilled.)

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MALAI CHICKEN
$ 16.00

(Boneless chicken mixed with herbs and spices skewered and grilled.)

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PANEER TIKKA
$ 16.00

(Cottage cheese marinated in yogurt, lightly spiced skewered and barbecued.)

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TANDOORI SHRIMP
$ 21.00
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(Shrimp marinated with yogurt and spices grilled in clay oven.)

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TANDOORI FISH
$ 21.00

(Salmon marinated with yogurt and spices grilled in clay oven.)

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TAWA FISH
$ 21.00

(Mahi Mahi Fish marinated with homemade spices and herbs and grilled.)

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MIXED GRILL
$ 25.00

(Combination of Tandoori chicken, Chicken Tikka, Malai Chicken, shikh kabob and Tandoori Shrimp.)

INDO CHINESE ENTREES

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CHILLI CHICKEN GRAVY
$ 15.00

(Sliced boneless chicken sautéed with hot chilies in soy sauce.)

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VEG MANCHURIAN WITH GRAVY
$ 14.00

(Vegetables rolled into balls stir fried in Manchurian sauce.)

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EGG FRIED RICE
$ 12.00

(White rice cooked with Scrambled eggs, vegetables, special homemade spices and soy sauce.)

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GOBI MANCHURIAN GRAVY
$ 14.00

(Cauliflower stir fried in Manchurian sauce.)

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GARLIC CHICKEN WITH GRAVY
$ 14.00

(Sliced chicken marinated with garlic and ginger sautéed with soy sauce.)

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CHILLI PANEER WITH GRAVY
$ 14.00

(Homemade cottage cheese sautéed with onions, chilies and soy sauce.)

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VEG HAKKA NOODLES
$ 12.00

(Steamed Noodles fried with mix vegetables, and soy sauce.)

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CHICKEN HAKKA NOODLES
$ 14.00

(Steamed Noodles fried with mix vegetables, chicken and soy sauce.)

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VEG FRIED RICE
$ 12.00

(White rice cooked with vegetables, special homemade spices and soy sauce.)

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CHICKEN FRIED RICE
$ 14.00

(White rice cooked with fried chicken, vegetables and special homemade spices and soy sauce.)

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SHRIMP FRIED RICE
$ 16.00

(White rice cooked with marinated shrimp, vegetables, special homemade spices and soy sauce.)

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RAJ PALACE SPECIAL FRIED RICE
$ 16.00

(Chef’s Special, fried rice with mix vegetables, chickens, Scrambled egg and special spices and soy sauce.)

BIRYANI'S

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VEG BIRYANI
$ 12.00

(Mixed vegetables and spices cooked in basmati rice.)

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PANNER BIRYANI
$ 14.00

(Homemade cottage cheese and spices cooked in basmati rice.)

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CHICKEN BIRYANI
$ 14.00

(Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs.)

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LAMB BIRYANI
$ 17.00

(Basmati rice and lamb richly flavored with saffron and cooked with Indian herbs.)

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LAMB KEEMA BIRYANI.
$ 17.00

(Basmati rice and Lamb keema richly flavored with saffron and cooked with Indian herbs.)

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GOAT BIRYANI
$ 17.00

(Basmati rice and goat richly flavored with saffron and cooked with Indian herbs.)

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FISH BIRYANI
$ 17.00

(Basmati rice and fish richly flavored with saffron and cooked with Indian herbs.)

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SHRIMP BIRYANI
$ 18.00

(Basmati rice cooked with saffron and shrimp in mild spices.)

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EGG BIRYANI
$ 12.00

(Basmati rice cooked with eggs and spices on a low heat.)

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HOUSE SPECIAL BIRYANI
$ 18.00

(Basmati rice spiced and cooked with a mixture of lamb, chicken, fish and shrimp.)

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MATKA BIRYANI
$ 20.00

TANDOORI BREAD (GLUTEN FREE)

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NAAN
$ 2.50

(Light bread baked in a clay oven)

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CHAPATI
$ 3.00

(Light wheat bread cooked in a pan.)

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ROTI
$ 2.50

(Whole wheat flour bread traditionally cooked in clay oven.)

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BHATURE
$ 3.00

(Popular in North India. Puffy deep-fried bread made from all-purpose flour.)

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GARLIC NAAN
$ 3.50

(Naan stuffed with fresh garlic.)

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GARLIC CHIVE NAAN
$ 4.50

(Naan stuffed with fresh garlic and sprinkled with chives.)

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ROSEMARY NAAN
$ 3.00

(Light bread baked in the clay oven stuffed with herbs and rosemary.)

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BULLET NAAN
$ 4.00

(Light bread with baked with fresh hot green pepper, garlic and herbs.)

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ONION, KULCHA / PARATHA
$ 4.00

(A light flat bread stuffed with onion and spices and cooked in a lay oven)

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ALOO, KULCHA / PARATHA
$ 4.00

(A light, flat bread stuffed with potatoes and cooked in the clay oven.)

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GOBI, KULCHA / PARATHA
$ 4.00

(A flat bread stuffed with chopped cauliflower and spices.)

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PANEER, KULCHA / PARATHA
$ 4.00

(A flat bread stuffed with homemade cottage cheese mixed with spices.)

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LAMB KEEMA, KULCHA / PARATHA
$ 6.00

(A flat bread stuffed with minced lamb and spices)

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KASHMIRI KULCHA / PARATHA
$ 5.00

(A flat bread stuffed with nuts and raisins.)

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LACHCHA PARATHA
$ 3.50

(Whole wheat, layered bread cooked in clay oven.)

DESSERTS

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GULAB JAMUN
$ 4.00

(Small rolls made with milk and wheat flour soaked in a flavored syrup.)

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GAJAR KA HALWA
$ 4.00

(Carrot based sweet dessert pudding. Cooked with milk, sugar, butter and grated carrots.)

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RICE PUDDING
$ 4.00

(A popular Indian dessert where rice is cooked with milk and sugar.)

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RAS MALAI
$ 4.00

(Homemade cheese flat balls sweetened with rich milk and nuts and served chilled.)

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KULFI
$ 4.00

(Traditional Indian unchurned ice cream. Available in flavors Mango and Pistachio

KIDS MENU

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KID CHICKEN PAKORA
$ 5.00

(Boneless chicken mixed with gram flour batter and mild Indian spices.)

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FRENCH FRIES
$ 3.00

(Potatoes sliced chopped mixed with mild Indian spices and deep fried.)

SOUP & SALAD

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HOUSE SALAD
$ 4.00

(A mix of romaine lettuce, onions, cucumber, tomatoes and homemade cottage cheese served with house olive oil and vinaigrette dressing.)

ADD:

Salmon $12

Chicken Tikka: $10

Chicken Malai Kabob: $10

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DAL(LENTIL) SOUP
$ 5.00

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TOMATO SOUP
$ 5.00

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VEG HOT & SOUR SOUP
$ 5.00

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CHICKEN HOT & SOUR SOUP
$ 6.00

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VEG CORN SOUP
$ 5.00

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CHICKEN CORN SOUP
$ 6.00

SIDE'S

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EXTRA BASMATI RICE
$ 2.00

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RAITA
$ 2.00

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ACHAR
$ 3.00

(Mixed pickles)

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PAPADAM
$ 4.00

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MANGO CHUTNEY
$ 3.00

HOT/COLD BEVERAGES

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HOT TEA
$ 2.00

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ICED TEA
$ 2.00

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COFFEE
$ 3.00

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INDIAN MILK COFFEE
$ 4.00

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MASALA TEA
$ 3.00

(Classical Indian tea served with spices.)

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MANGO LASSI
$ 4.00

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STRAWBERRY LASSI
$ 4.00

(Strawberry blended with yogurt and sugar.)

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STRAWBERRY BANANA LASSI
$ 4.00

(Strawberry and banana blended with yogurt and sugar.)

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SWEET LASSI
$ 3.00

(Yogurt blended with sugar.)

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SALT LASSI
$ 3.00

(Yogurt blended with a tinge of roasted cumin seeds and salt.)

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MANGO GINGER JUICE
$ 3.00

(Mango juice blended with ginger extract.)

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SOFT DRINKS
$ 2.50

(Coke Products)